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What is Vegetable Glycerin?
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Vegetable glycerin (also known as vegetable glycerol or glycerine) is an organic substance extracted from vegetable oils (mostly palm and coconut oils). The compound is clear, colourless, sweet and has an oily consistency.
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Its chemical structure reveals atoms of hydrogen, three atoms of carbon and three groups of hydroxide which create hydrogen bounds with water thus leading to the thick, oily formula and its colour can range from clear to slight yellow
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