Nic-Riv - Sugar Crunch
- Weight:
- 0.10 KGS
On Sale
Description
Mainly used as a dessert base for cakes, pies, and more! This flavour adds "breadiness" to recipies and exaggerates the crunchy aspect of a dessert! Like a churro, minus the cinnamon!
Suggested Usage in DIY of 2 to 3%. Please allow at least 1 week to steep
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Suggested Usage in DIY of 2% to 3%. Very Strong
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